References

Writing the material on this website has taken a bit of time and has involved quite a bit of reading.

Listed on this page are all the books, websites, journals and other material that was researched to make up the content on this website.

  1. Characterization of Invasion of Genus Aspergillus on Peanut Seeds Using FTIR-PAS (Springer Link website)
  2. Impact of food processing and detoxification treatments on mycotoxin contamination (Springer Link website)
  3. IICRC Applied Microbial Remediation Technician Manual (supplied by Jena Dyco International)
  4. High Aflatoxin Production on a Chemically Defined Medium – Applied Microbiology, Sept. 1971, p. 393-396 (National Center for Biotechnology Information website)
  5. Aflatoxins (Food Safety Watch website)
  6. Mycotoxin production on water damaged building materials (ProQuest website)
  7. Mycotoxins (US National Library of Medicine – National Institutes of Health website)
  8. Dr Subroto Mukherjee presentation (United Nations Food and Agriculture website)